Located in Bally’s Las Vegas, BLT Steak is an interpretation of the American Steakhouse with traditional fare and a bistro ambiance. BLT Steak infuses a trendy, contemporary energy into the center-Strip action at Bally’s. Located steps away from Victor Drai’s Indigo Lounge and Drai’s After Hours, the restaurant stays open late so partiers can have a late-night bite after clubbing or indulge in the award-winning Sterling Brunch on the weekends. A curving bar and lounge greets guests as they enter the main dining room. The 9,300 square foot space is splashed with rich woods and a back drop of warm neutral tones accented with polished stainless steel, amber and tangerine. A fireplace serves as the centerpiece of the dining room and evokes an aura of relaxed but contemporary elegance. Indulge in BLT Steak classics including its renowned Popovers—airy, warm Gruyère-laced puffs of dough—along with Tuna Tartare, Chopped Vegetable Salad and special-selected Steaks. Enjoy more than 500 wines with Old World selections from the regions of Burgundy, Bordeaux, Piedmont, Tuscany, Riojo and many others.